Are you ready to work somewhere that takes food seriously, but without the pressures of a fine dining restaurant?
\nWe're looking for a Sous Chef or Senior Sous Chef to work alongside a talented Head Chef in a well-equipped, spacious modern kitchen at an independent quality country inn that's built an outstanding reputation for its food.
\nThis is a fresh food operation where you'll cook everything from...
\nZIPC1_UKCT
ID:
2576271
Date Posted:
Posted 5 hours ago
Expiration Date:
16/08/2026
Location:
Skipton
Salary:
Competitive